Farm Owners
Bridgett Blough lives and breathes farm fresh organics. Born and raised on a farm, she has valued locally grown produce for decades. She has lived in cities across America and spent summers in rural Alaska, gaining cultural perspective and varied food experiences. In 2011, she became a Certified Natural Chef from Bauman College in Berkeley, California.
Trent grew up in Battle Creek and has been growing organic produce for over fifteen seasons. He loves nature, the science of farming, the changes of the seasons, and his relationships with his employees and customers.
Trent and Bridgett have known each other for over a decade, growing and cooking the best local food in the area. We live and work on the farm with our three children.
We are excited to share the harvest of our farm with you and your family!
Trent - trent@greengardensfarm.com
Bridgett - info@theorganicgypsy.com