Seasonal vegetables and herbs (usually 8-12 crops per week) from Green Gardens. For a monthly guide of what to expect, click here for our monthly vegetable calendar.

• The summer season (SOLD OUT!) (8-week) share showcases the summer bounty of crops many love: tomatoes, onions, garlic, peppers, zucchini, cucumbers, potatoes, basil, etc. Week of July 25 to Week of September 12.

• The regular season (21-week) share includes spring and fall crops: radishes, peas, turnips, cabbage, carrots, beets, cooking and salad greens, etc. in addition to summer's bounty. Week of June 4 to October 22. This is our most popular share and our only share available for off-farm pick-up at sites across Battle Creek and the Kzoo Farmers Market.

• The extended season (26-week) share offers the regular season share plus five extra weeks of storage roots like turnips, beets, carrots, potatoes, alliums such as green onions, shallots, garlic and storage onions, and freshly-cut salad greens like spinach and salad mix, along with other cold-hardy greens like kale, swiss chard, and pac choi. NOTE: You will need to pick-up the final 5 weeks up at the farm on WED if you choose an off-farm pick-up site for the regular season. Week of June 4 to Week of November 26.

There are a limited number of summer and extended season shares available.

Eggs will be from Ruthie's free-range hens. These flavorful, orangish-yellow free-range eggs are rich in beta-carotene and folic acid and are not runny like store-bought eggs.